Valentine’s Dinner

Thursday, February 14, 2019| 7:00 p.m. 

Our Valentine’s Dinner is sold out!

Please make plans to join us next year.

Valentine Dinner.jpg

 

Whether you are in search of a romantic dinner for two or simply a fun way to celebrate the holiday with a group of good friends, Whitehall's Valentine's Dinner presents a perfect evening of fine dining and elegance.  Served by candlelight inside the beautifully appointed Whitehall mansion, our Valentine’s Dinner features a delicious 4-course feast prepared by Chef Gregoire Guiot of Mirabelle Gourmet Catering.  

Tickets are $80/person for 4-course dinner or $100/person for 4-course dinner with wine. Reservations are required and are available for parties of two or for groups of up to 10 guests.  Parties of two will be seated at private 2-top tables.  Entree selections must be made at time of ticket purchase.  (See menu below.)  $45 per ticket is tax-deductible.  Includes valet parking.  

Valentine's Dinner Menu

Soup

Butternut Squash with Crème Fraiche 

Salad

Kentucky Lettuces with Seasonal Berries, Toasted Almonds, Goat Cheese Croquettes,

and Champagne Vinaigrette

Entrée

Please select one

Pan-Seared Chicken Breast Marsala, Pearl Onion Sauce

Romano Cheese Risotto with Heirloom Vegetables and Haricot Verts

or

Steak Diane with Shiitake Mushrooms and Brandy

Romano Cheese Risotto with Heirloom Vegetables and Haricot Verts

or

Grilled Vegetable Lasagna (Layers of Marinated Grilled Portobello Mushroom, Provencal Vegetable Ratatouille) and Risotto with Balsamic Pesto Vinaigrette

 Fresh Baked Rolls with Honey Butter 

Dessert

Chocolate Mousse Cake Fondant with Raspberry Sauce

Gourmet Coffee and Chocolate Dipped Strawberries